Featured Wines

  • The 2022 Brut Rosé R.D. has a fine mousse, with wild strawberry notes on the nose and across the palate and a crisp, fruit, finish. The wine is made in the Method Traditionnelle style. Finished dry, this wine is aged sur-lie for thirty months prior to being disgorged. They then receive an additional 12 months of aging preceding release.

  • The Brut “Gold Label” has a fine mousse, with lemon and toasty character on the nose and across the palate, with a crisp lemon finish.  The wine is made in the Methode Traditionnelle style with 100% estate grown grapes all hand harvested.

  • The 2016 Reserve Brut R.D. has a fine mousse, with a complex aroma of red fruit, citrus and toasty character on the nose and across the palate with a long, rich, strawberry finish. The wine is made in the Méthode Traditionnelle style.

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